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Richard E. Collins, M.D., an accomplished cardiologist and author of Cooking With Heart, is currently an associate cardiologist with South Denver Cardiology Associates. He directs the Heart Healthy Culinary Gallery and Lifestyle Wellness Program at The South Denver Heart Center, Littleton, CO. He is a preventive cardiologist involved in heart disease risk reduction.
Dr. Collins received his medical degree from the University of Nebraska College of Medicine and obtained his cardiovascular training at The Mayo Clinic, Rochester, MN. He is a fellow in The American College of Cardiology. In addition, Dr. Collins served in the U.S. Navy and as a Physician to the U.S. Congress, Washington, D.C.Dr. Collins is a paid contributor to The Wellness Advisor.
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The Wellness Advisor® Magazine
Learn about some of the foods, beverages, and supplements containing CoroWise®, a leading brand of plant sterols that have been clinically shown to reduce LDL (bad) cholesterol.